Fitoor’s top priority is the safety and well-being of our team members, our guests, and each and every member of our community. To keep all of us safe, we have implemented health and safety protocols that go above and beyond our already strict standards.
Required Safety Equipment
We require our team members to wear face masks. Guests are required to wear a face covering when you arrive and when you get up from a table.
We follow strict and thorough handwashing guidelines issued by the FDA and CDC. Team members change gloves regularly.
Strict Sanitization Standards
We disinfect all high-touch point surfaces frequently with Health Canada approved disinfectant. A hand sanitizer station is available at the entrance of the restaurant. We clean and disinfect the entirety of the restaurant before opening in the morning.
Social Distancing Measures
Sittings are spaced following all social distancing guidelines.